In a bold move to enhance its dining experience, Sodexo has partnered with design firm Without Studio to revamp its billion-dollar dining offer in the United States. This initiative, called One&All, is not just a rebranding effort; it’s a celebration of collegiate diversity.

The goal of this redesign is to create an inclusive dining environment that resonates with students from various backgrounds. By focusing on the unique cultures and culinary preferences of college students, the new dining concept aims to provide a more personalized and welcoming atmosphere.

One&All will feature a variety of food options that reflect the rich tapestry of student life. From international cuisines to locally sourced ingredients, the menu will cater to diverse tastes and dietary needs. This approach not only promotes healthy eating but also encourages students to explore new flavors and dishes.

Moreover, the redesign emphasizes aesthetics as much as functionality. The spaces will be transformed into vibrant, inviting areas where students can gather, socialize, and enjoy their meals. With thoughtful design elements and communal settings, Sodexo is set to foster a sense of community among students.

Overall, this collaboration is a significant step towards redefining campus dining. By placing an emphasis on diversity and inclusion, Sodexo and Without Studio are not just redesigning a dining service—they are creating a cultural hub that embodies the spirit of collegiate life.