Without Studio has taken on an ambitious project to redesign Sodexo's dining offer in the United States, valued at a staggering billion dollars. This initiative, named "One&All," aims to celebrate the rich tapestry of collegiate diversity across campuses.

In today’s diverse dining landscape, it's essential that food options reflect the variety of cultures represented by students. The One&All project is not just about food; it’s about creating an inclusive environment where every student feels represented. Without Studio's approach is to incorporate design elements that resonate with a wide array of backgrounds and experiences, ensuring that every meal is a celebration of community.

The redesign focuses on more than just aesthetics. It seeks to enhance the overall dining experience, making it a hub for social interaction and cultural exchange. Imagine vibrant spaces where students can gather, share stories, and enjoy meals that reflect their heritage and preferences. This initiative encourages culinary exploration while fostering a sense of belonging.

By infusing creativity into the dining experience, Without Studio and Sodexo are setting a new standard for university dining. They recognize that food is a powerful connector, capable of bridging gaps between different cultures. The One&All project is about more than just satisfying hunger; it’s about building a community where every bite tells a story.

As we look forward to the launch of this innovative dining concept, it’s clear that the goal is not only to feed students but also to nurture a sense of unity and pride. With One&All, Sodexo is embracing the diversity of collegiate life in a way that is both meaningful and delicious.